This orange strainer nicely fits on the one side of my pot and strains my pasta water without using the big separate colander. It definitely works the best with shape pasta and not so much with long skinny pasta. I use it the most when I make orecchiette with spinach and sausage. I love it because I can just dump the spinach and sausage from the pan into this big pot and there is a lot more room to mix it all up. A few nights ago PB asked specifically for pasta with spinach and sausage for dinner and then ate 2 helpings of it. He won't eat spinach by itself but with pasta, he loves it. If you haven't tried it yet, you should! I have been enjoying it for lunch the last few days and It tastes great cold :)
Happy Weekend!
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